Zippuli
A Zippula (plural: Zippuli) is fried dough from Calabria, Italy. In Calabrian cuisine, zippuli are made with fried potatoes and (sometimes) anchovies. They are also spelled zeplee and zippuile.Though ...
Zippuli - Wikipedia
Vanillekipferl
Vanillekipferl are Austrian, German, Czech, Slovak and Hungarian small, crescent shaped biscuits. They are usually made with ground almonds or hazelnuts. They get their typical flavour from a heavy du...
Vanillekipferl - Wikipedia
Smultring
Smultring (plural: smultringer; English: lard ring) and hjortetakk (sometimes spelled hjortebakkels) are Norwegian doughnuts. They are smallish and usually prepared without glazing or filling, and are...
Smultring - Wikipedia
Marzipan
Marzipan is a confection consisting primarily of sugar or honey and almond meal, sometimes augmented with almond oil or extract. It is often made into sweets; common uses are chocolate-covered marzipa...
Marzipan - Wikipedia
Kidyo
Kidyo or Kulkuls is a food preparation that forms a part of the Kuswar. It forms a part of the goodies prepared for the Christmas festival celebrated in Goa and in and around the city of Mangalore, in...
Kidyo - Wikipedia
Ganzeltopf
Ganzeltopf is a traditional Alsatian dish, popular at Christmas, prepared much like a conserve and simmered in the oven with winter vegetables and a bottle of Sylvaner. Alsace is a region situated in ...
Devils on horseback
Devils on horseback are a hot appetizer or savoury small dish.Recipes vary, but in general they are a variation on angels on horseback, made by replacing oysters with dried fruit. The majority of reci...
Devils on horseback - Wikipedia
Smalahove
Smalahove (also called smalehovud or skjelte) is a Western Norwegian traditional dish made from a sheep's head, originally eaten before Christmas. The name of the dish comes from the combination of th...
Smalahove - Wikipedia
Wassail
Wassail (Old Norse "ves heil", Old English was hál, literally 'be you healthy') refers both to the salute 'Waes Hail' and to the drink of wassail, a hot mulled cider traditionally drunk as an integral...
Wassail - Wikipedia
Hot buttered rum
Hot buttered rum is a mixed drink containing rum, butter, hot water or cider, a sweetener, and various spices (usually cinnamon, nutmeg, and cloves). It is especially popular in the fall and winter an...
Hot buttered rum - Wikipedia
Mince pie
A mince pie is a small British fruit-based mincemeat sweet pie traditionally served during the Christmas season. Its ingredients are traceable to the 13th century, when returning European crusaders ...
Mince pie - Wikipedia
Bibingka
Bibingka is a type of rice cake from the Philippines traditionally eaten during the Christmas season.
Bibingka is made with rice flour and coconut milk or water. Other ingredients can vary greatly...
Bibingka - Wikipedia
Sweet potato pie
Sweet potato pie is a traditional side dish in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving, and is similar in many ways to pumpkin pie...
Sweet potato pie - Wikipedia
Cranberry sauce
Cranberry sauce or cranberry jelly is a sauce or relish made out of cranberries, commonly associated with Thanksgiving dinner in North America and Christmas dinner in the United Kingdom. There are dif...
Cranberry sauce - Wikipedia
Kutia
Kutia is a sweet grain pudding, traditionally served in Ukraine, Belarus, Russian and some parts of Poland. Sochivo, a dish similar to kutia, is very popular in Russia. Kutia is often the first dish ...
Kutia - Wikipedia
Hard sauce
Hard sauce is a sweet, rich dessert sauce made by creaming or beating butter and sugar with rum (rum butter), brandy (brandy butter), whiskey, sherry (sherry butter), vanilla or other flavorings. It i...
Hard sauce - Wikipedia
Pig roast
A pig roast or hog roast is an event or gathering which involves the barbecuing of a whole hog (the castrated male pig or boar, bred for consumption at about 12 months old). Pig roasts in the mainland...
Pig roast - Wikipedia
Jellied veal
Jellied veal (or veal brawn, Swedish: kalvsylta) is a cold cut dish made from veal, sometimes pork, stock, onion and spices such as allspice, bay leaf and white pepper. It is eaten cold from the f...
Jellied veal - Wikipedia
List of Christmas dishes
This page is a list of Christmas dishes as eaten around the world. These food items are traditionally eaten at or associated with the Christmas season.
This is a traditional Albanian pie cooked us...
List of Christmas dishes - Wikipedia
Fios de ovos
Angel hair, called in Portuguese fios de ovos ("egg threads") is a traditional Portuguese sweet food made of eggs (chiefly yolks), drawn into thin strands and boiled in sugar syrup. They are a tradit...
Fios de ovos - Wikipedia
Bolo Rei
Bolo rei (English: "King Cake") is a traditional Portuguese cake that is usually eaten around Christmas, from December 25 until the Dia de Reis ("Day of Kings", a reference to the Three Wise Men) on J...
Bolo Rei - Wikipedia
List of United States Christmas television episodes
This article is a list of Christmas episodes of regular United States television series.
Christmas cake
Christmas cake is a type of fruitcake served at Christmas time in many countries.
A Christmas cake may be light or dark, crumbly-moist to sticky-wet, spongy to heavy, leavened or unleavened, shape...
Christmas cake - Wikipedia
Eierpunsch
Eierpunsch (literally "egg punch") is the German name given to a warm, sweetened alcoholic, egg-based drink similar to egg nog [1]. It is commonly a winter drink and can be found served in the popular...
Eierpunsch - Wikipedia
Canelazo
Canelazo is a hot alcoholic beverage consumed in the Andean highlands of Ecuador, Colombia, and Peru.
It typically consists of aguardiente (sugar cane alcohol), sugar or panela, and agua de canela...
Canelazo - Wikipedia
Gozinaki
Gozinaki or Gozinaqi (Georgian: გოზინაყი) is a traditional Georgian confection made of caramelized nuts, usually walnuts, fried in honey, and served exclusively on New Year's Eve and Christmas. In...
Toruń gingerbread
Toruń gingerbread (Polish: pierniki toruńskie, German: Thorner Lebkuchen) is a traditional Polish gingerbread that has been produced since the Middle Ages in the city of Toruń (Thorn).
Toruń gingerbread - Wikipedia
List of made-for-television and direct-to-video Christmas films
This is a list of Christmas films that were made for television, or for the direct-to-video or direct-to-DVD market.
Tom and Jerry (mixed drink)
A Tom and Jerry is a traditional Christmastime cocktail in the United States, devised by British journalist Pierce Egan in the 1820s. It is a variant of eggnog with brandy and rum added and served hot...
Tom and Jerry (mixed drink) - Wikipedia
Neula
Neula ([ˈnewɫə], plural: neules) is a type of Catalan biscuit, eaten traditionally in Christmas with cava (Catalan champagne) and torró. They are often dipped into cava. It consist of a very thin shee...
Neula - Wikipedia