Cookbooks
A cookbook (sometimes cookery book in Commonwealth English or cook book) is a kitchen reference publication that typically contains a collection of recipes. Modern versions may also include colorful i...
Cookbooks - Wikipedia
Chinese Food Made Easy
Chinese Food Made Easy by Ching He Huang is a 6-part cooking television series commissioned and shown by BBC Two and BBC HD.
The series contains Ching's own versions of easy to make Chinese Food, ...
Chinese Food Made Easy - Wikipedia
The Book of Tasty and Healthy Food
The Book of Tasty and Healthy Food (Книга о вкусной и здоровой пище, Kniga o vkusnoi i zdorovoi pishche) is a Russian cookbook written by scientists from the Institute of Nutrition of the Academy of M...
Le Viandier
Le Viandier (often called Le Viandier de Taillevent, [lə vjɑ̃dje də tajvɑ̃]) is a recipe collection generally credited to Guillaume Tirel, alias Taillevent. However, the earliest version of the work h...
Le Viandier - Wikipedia
Food Lover's Companion
The New Food Lover’s Companion—currently in its Fourth Edition—is a seminal work in the culinary field. The book defines over 6,700 culinary terms in its 830 pages, along with numerous conversion tab...
Food Lover's Companion - Wikipedia
Radio tekee muron
Radio tekee muron is a Finnish cookbook written by various employees of the Finnish Yleisradio broadcasting company. The name, meaning "The radio makes a grain of cereal", is a parody of "Radio tekee ...
Lancelot de Casteau
Lancelot de Casteau or de Chasteau or de Chestea, also known as Anseau de Chestea (1500s - 1613) was the master chef for three prince-bishops of Liège in the 16th century: Robert de Berghes, Gérard de...
Lancelot de Casteau - Wikipedia
Proper Newe Booke of Cookerye
Proper Newe Booke of Cookerye is a book of recipes, seasons for meat and listing courses and dishes for service on fish days and non-fish days written for women running their own households by an unkn...
Gastronomicon
Gastronomicon is a short story and recipe collection published by the Canberra Speculative Fiction Guild. Printed in 2005 and edited by Stuart Barrow, it contains stories and recipes from several Aust...
Gastronomicon - Wikipedia
A New System of Domestic Cookery
A New System of Domestic Cookery, by Mrs. Maria Eliza Ketelby Rundell (1745 – December 16, 1828), was the most popular English cookbook of the first half of the nineteenth century; it is often referre...
The French Chef
The French Chef is a television cooking show created and hosted by Julia Child, and produced and broadcast by WGBH, the public television station in Boston, Massachusetts, from February 11, 1963 to 19...
Manifold Destiny (cookbook)
Manifold Destiny is a 1989 cookbook (ISBN 0679723374), its updated 1998 edition (ISBN 0375751408) and a 2008 update (ISBN 1416596232) on the subject of cooking on the surface of a car engine. It was w...
Salted: A Manifesto on the World's Most Essential Mineral, with Recipes
Salted: A Manifesto on the World's Most Essential Mineral, with Recipes (Ten Speed Press, 2010, ISBN 978-1-58008-262-4) is a reference book and cookbook written by food writer Mark Bitterman. In May 2...
Salted: A Manifesto on the World's Most Essential Mineral, with Recipes - Wikipedia
A Gift to Young Housewives
A Gift to Young Housewives (Подарок молодым хозяйкам, Podarok molodym khozyaykam) is a Russian cookbook written/compiled by Elena Ivanovna Molokhovets (née Burman)(Елена Ивановна Молоховец). It was th...
A Gift to Young Housewives - Wikipedia
Sangria-A Recipe for Love
Sangria: A Recipe for Love is a 2009 novel written by Manuela Requena (ISBN 978-0979811678). It has been described as "the first ever book about cookery in Fiction form" and includes 25 recipes. The b...
Chinese Food in Minutes
Chinese Food in Minutes is a UK-based series, based upon Ching He Huang's cookbook of the same name, published by HarperCollins in September 2009.Every episode sees Ching coach two novices in the art ...
Chinese Food in Minutes - Wikipedia
Eumsik dimibang
The Eumsik dimibang or Gyugon siuibang is a Korean cookbook written around 1670 by Lady Jang (張氏, 1598~1680) from Andong Clan, Gyeongsang Province during the Joseon Dynasty. The author was in the nobl...
Eumsik dimibang - Wikipedia