Cuisine of the Western United States
The Western United States has its own cuisine, distinct in various ways from that of the rest of the country. Those states west of Texas, Kansas, Missouri, and Nebraska would be considered part of thi...
Cuisine of the Western United States - Wikipedia
Chilli Eating Contest - Great Devon Chili Challenge
Healthy & Beautiful, New York, New York. 178,277 likes · 2,504 talking about this. Healthy food, fitness, healthy recipes and much more. Join us and get daily tips and tricks on how to improve your...
Dry chili and rats
Please beware before using dry chili....wash carefully and soak it with hot water. Rat urine is the main cause of Leptospirosis and you should always be cautious. Don't buy Chilli powder as *NO*...
American Bison
The American Bison (Bison Bison) or American Buffalo is the largest land animal found in North America.
How to Make the Perfect Tempura with Tadashi Ono
Celebrated Japanese chef Tadashi Ono demonstrates how to make the perfect, light and crispy tempura. The secret is in the cake-flour batter, which should be ...
Taco Braid
This easy recipe is a great alternative for Taco Tuesdays! Start with taco seasoned ground beef, cheese and tomatoes and wrap it up in a pizza dough, then bake in the oven. It's fun and the family wil...
Why Are Hot Peppers Hot? And How Milk Helps
You have probably had the burning sensation of eating a jalapeno or other tear-inducing pepper. What causes this painful fire in your mouth? The short answer is capsaicin. But what exactly is capsaici...
There Will Be Spice
It doesn’t matter how many times you tell the cook to go easy on the hot peppers, anything you order in Chongqing is going to be mouth numbing and spicier than you’ve ever tasted before. It will be go...
San Francisco's Gold Rush Cocktail
Every good drink has a story. Absinthe was the mind-altering elixir of Paris bohemians at the turn of the 20th century. The gin martini helped the post-war office man in the grey flannel suit take the...
Healthy Zucchini Soft Taco Tortilla Shells from Grated Zucchini
Healthy tortillas for tacos made from zucchini! Healthy zucchini soft taco shells are perfect for the healthy taco recipe. Grated zucchini makes these tacos
Red and White Sangria Pops
Inspired by Spanish sangria, these adult pops are fun and simple to prepare. I wouldn't be too fussy about what type of wine you use; it certainly doesn't need to be the most expensive.
The taco taking the US by storm
Is this Korean-Mexican mashup here to stay? Not just any food truck, of course. I was in search of a Kogi BBQ truck, a southern California phenomenon thanks to the addictive culinary mashup chef Roy C...
Stuffed Jalapenos Recipe
Back in the day, whenever I ordered a pizza from this one place in town I had to get an order of jalapeno poppers as well. The cheese filled, spicy, fried little buggers were just the perfect blend of...
Caribbean Jalapeno Poppers
The salty-sweet blend of Pineapple, Canadian Bacon and Coconut give a breezy, tropical twist to America's classic Jalapeno Popper. Caribbean Poppers are baked, not fried. This tasty appetizer has all...
Mai Tai Recipe
There are quite a few recipes for the Mai Tai out there. Both “Trader Vic” and “Donn the Beachcomber” claimed to have invented it, but their recipes aren’t really all that similar. When you order a Ma...
8 quintessential New Mexican foods we wish would go national
Quintessential New Mexican food could succinctly be defined as anything made with New Mexico’s famous red or green chiles. And I’m not talking “a little bit” of chile — “a lot” of chile is what really...
Cuisine of the Southwestern United States
The cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern United States. It is also known to be very popular in the west coast state of California. It c...
Cuisine of the Southwestern United States - Wikipedia
New Mexican cuisine
New Mexican cuisine is the regional cuisine of the US state of New Mexico. Part of the broader Southwestern cuisine, New Mexico food culture is a fusion of Spanish and Mediterranean, Mexican, Pueblo N...
New Mexican cuisine - Wikipedia
Pacific Northwest cuisine
Pacific Northwest cuisine is a North American cuisine of the states of Oregon, Washington and Alaska, as well as British Columbia and the southern Yukon. The cuisine reflects the ethnic makeup of the ...
Pacific Northwest cuisine - Wikipedia
American Bison
The American Bison (Bison Bison) or American Buffalo is the largest land animal found in North America.
San Francisco's Gold Rush Cocktail
Every good drink has a story. Absinthe was the mind-altering elixir of Paris bohemians at the turn of the 20th century. The gin martini helped the post-war office man in the grey flannel suit take the...
American bison
The American bison (Bison bison), also commonly known as the American buffalo, is a North American species of bison that once roamed the grasslands of North America in massive herds, became nearly ext...
American bison - Wikipedia
Refried beans
Refried beans (Spanish: frijoles refritos) is a dish of cooked and mashed beans and is a traditional staple of Mexican and Tex-Mex cuisine, although each cuisine has a different approach when making t...
Refried beans - Wikipedia
Bizcochito
Bizcochito or biscochito is a crisp lard or butter based cookie flavored with cinnamon and anise. The name is a Spanish diminutive form of Bizcocho. It was developed by residents of New Mexico over ...
Bizcochito - Wikipedia
Piki
Piki is a bread made from corn meal used in Hopi cuisine.
Blue corn, a staple grain of the Hopi, is first reduced to a fine powder on a metate. It is then mixed with water and burnt ashes of nativ...