Kofta
Kofta (see section Name for other names) is an Afghan, Azerbijanian, Armenian, Balkan, Pakistani, Indian, Bangladeshi, Israeli, Iranian, Arab, and Turkish meatball or meatloaf. In the simplest form, k...
Kofta - Wikipedia
Kofte kebab
Şiş köfte (Turkish) is a kebab variant. It consists of köfte, minced lamb meatballs with herbs, often including parsley and mint, on a stick, grilled. The food is popular in Turkey, where there are h...
Kofte kebab - Wikipedia
Smyrna meatballs
Soutzoukakia (smyrneika/politika) (Greek: σουτζουκάκια (σμυρνέικα/πολίτικα)) or İzmir köfte is a Greek and Turkish dish of spicy oblong kofte with cumin, cinnamon, and garlic served in tomato sauc...
Smyrna meatballs - Wikipedia
Çiğ köfte
Çiğ köfte ([ˌtʃiː cʰøfˈte]), a raw meat dish in Turkish cuisines, very similar to kibbeh nayyeh and to a lesser extent to steak tartare. It is traditionally made with either beef or lamb, and usually ...
Çiğ köfte - Wikipedia